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Have an ice day!


551080 • £10.86 0.6Ltr (1 Pint) Twin Ice-Cream Maker With Recipe Book

Ice cream and fruit are the perfect companions for the summer - cool, refreshing and sweet. Whether your heart's set on a zesty, enlivening sorbet or some richly satisfying ice cream, this twin ice-cream maker from Koolatron is just the thing to have in the kitchen in the summer months. And if you can't decide which to make, make both: the Koolatron has two separate compartments, so you can mix and match your treats - delicious!

Mango ice cream

Ingredients:

2 egg yolks
1 tbsp lemon juice
300ml double cream
1 largish mango, de-stoned, chilled - 3/4 blended, 1/4 roughly chopped
75g caster sugar
300ml cups milk

Put the milk into a pan and bring to the boil. In a separate bowl, beat the egg yolks and the sugar, and add the hot milk to it, stirring all the while. Transfer the mixture to a saucepan and heat gently, stirring constantly until thick. Leave to cool. Once it's cool, stir in the mango. Whip the cream until it forms soft peaks, then fold it into the mango custard. Transfer the complete mixture into the Koolatron ice cream maker and follow the manufacturer's instructions.

Lemon sorbet

Ingredients:

225g lemon juice
Grated zest of 1 lemon
450g syrup

A real cinch - simply mix the ingredients, add them to the Koolatron's twin ice cream maker, follow the instructions and let it do the rest of the hard work!

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